What is the most primitive form of agriculture?

Notes: Shifting cultivation is believed to be the most primitive form of agriculture. This type of farming is carried on chiefly in tropical regions of Southeast Asia, Americas and central Africa.

What are the examples of primitive subsistence farming?

Answer: The main crops are starchy foods such as tapioca, cassava or cassava, yams, corn or maize, millet, mountain rice, beans and bananas. The crops are sown at calculated intervals, often between other plants, so that the crop can be staggered to provide food all year round.

What do you mean by primitive agriculture?

Primitive farming is the oldest form of agriculture and still prevalent in some areas of the world. This type of farming is done on self-sufficient basis and farmers grow food only for themselves and their families. Some small surpluses may be either exchanged by barter or sold for cash.

On which two factors does primitive agriculture depends?

On what factors does primitive subsistence farming depend? Answer: Primitive subsistence type of farming depends upon monsoon, natural fertility of the soil and suitability of other environmental conditions to the crops grown.

What is the primitive subsistence of agriculture?

Primitive subsistence agriculture is practised on small patches of land with the help of primitive tools like hoe, dao and digging sticks, and family/ community labour. This type of farming depends upon monsoon, natural fertility of the soil and suitability of other environmental conditions to the crops grown.

How is soil affected in primitive farming?

Primitive subsistence agriculture is practised on small patches of land with the help of primitive tools like hoe, dao and digging sticks, and family/ community labour. When the soil fertility decreases, the farmers shift and clear a fresh patch of land for cultivation.