Where are the main crops grown in India?

Where are the main crops grown in India?

Major crops grown in India are rice, wheat, millets, pulses, tea, coffee, sugarcane, oil seeds, cotton and jute, etc. of canal irrigation and tubewells have made it possible to grow rice in areas of less rainfall such as Punjab, Haryana and western Uttar Pradesh and parts of Rajasthan.

How many major crops are grown in India?

India is geographically a vast country so it has various food and non-food crops which are cultivated in three main cropping seasons which are rabi, kharif and zaid. Food crops- Rice, Wheat, Millets, Maize and Pulses. Cash crops- Sugarcane, Oilseeds, Horticulture crops, Tea, Coffee, Rubber, Cotton and Jute.

What are the major crops grown in India Class 10?

Major crops grown in India are:

  • Rice.
  • Wheat.
  • Millets.
  • Pulses.
  • Tea.
  • Coffee.
  • Sugarcane.
  • oil seeds.

What are the major crops grown in India Class 8?

Class 8 Agriculture- Major Crops

  • Rice. Rice is the staple diet of the tropical and subtropical regions.
  • Wheat. Wheat requires moderate temperature and rainfall during the growing season and bright sunshine at the time of harvest.
  • Millets.
  • Maize.
  • Cotton.
  • Jute.

Which is the largest crop in India?

Even so, rice is the most cultivated crop in India. India is the world’s second-largest producer of rice, behind China.

Is rice kharif or rabi crop?

Rice, maize, and cotton are some of the major Kharif crops in India. The opposite of the Kharif crop is the Rabi crop, which is grown in the winter.

What are three things that can ruin a crop?

Severe weather such as tornadoes, hard rain, heavy winds, sand storms, etc. can destroy farmer’s crops all over the place. Lack of rain (aka droughts) can kill crops by the thousands and cause famines and starvation. Air and water pollution can destroy them too.

Which is the major food crop of the world?

Rice is the primary crop and food staple of more than half the world’s population.

Which crop is best in India?

Rice: The principal food grain of India is rice.

  • Wheat: The second most important food grain cultivated in India is wheat.
  • Jowar: Jowar is a major food grain in India as well.
  • Pulses: Pulses are cultivated in the arid areas of the country.
  • Jute.
  • Coffee:
  • Rubber:
  • What is called kharif crop?

    Crops that are sown during the southwest monsoon season are called kharif or monsoon crops. These crops are sown at the beginning of the season around end May to early June and are harvested post the monsoon rains beginning October. Rice, maize, pulses such as urad, moong dal and millets are among the key kharif crops.

    Oilseeds: The major oilseeds produced in India are soybeans, groundnuts, mustard, coconut, sesamum, cotton seeds, castor seeds, linseed and sunflowers. Tea: A very important beverage crop, tea is grown in West Bengal, Assam, Himachal Pradesh, Uttarakhand, Meghalaya, Andhra Pradesh, Kerala, Tamil Nadu and Tripura.

    Which crop is most grown in India?

    rice
    Even so, rice is the most cultivated crop in India. India is the world’s second-largest producer of rice, behind China.

    Which production was first in India?

    World’s ranking in agricultural productions

    Production Rank 1 Rank 2
    Bananas India China
    Jute India Bangladesh
    Mango India China
    Milk India USA

    What are Class 10 crops?

    The crops that are grown to feed the human population are known as food crops. There are a number of food crops grown in the country. Rice: It is the staple food crop in a majority of regions in the country. Rice is a Kharif crop that requires high temperature, heavy rainfall and high humidity for proper growth.

    What are the major food crops in India?

    Introduction • India is the top producer of many crops in the world • A variety of food and non-food crops are grown in different parts of our country. • Food crops of India is like Rice, Wheat, Pulse, Maize, Sugarcane, Oilseeds, Coffee, and Horticulture crops etc.

    Which is the best soil to grow crops in India?

    They can be grown in inferior alluvial or loamy soil 4. Grams 5. Sugar Cane 6. Cotton Soil: Black soil of Deccan and Malwa Plateau. However, it also grows well in alluvial soils of the Sutlej-Ganga plain and red and laterite soils of the peninsular region 7. Oilseeds

    Which is the most important beverage crop in India?

    The two most important beverage crops of India are. 1. Tea 2. Coffee. Favorable conditions for these crops” Temperature should be around 15°C-30°C; Soil should be fertile, loamy, well drained and rich in nutrients with rainfall around 150-200 centimeters. Major states for producing Tea: 1. Asam. 2. Tamil Nadu. 3. West Bengal . Major states …

    Which is the major crop in India for UPSC?

    To ease the UPSC IAS Exam preparation we are giving major crops and states in India. Along with major crops, aspirants should know the crop variety, the different types of soil suitable for that crop and the states producing the crop. This is an important topic in Geography for UPSC IAS Exam. India is diverse in all spheres.

    What are major crops grown in different states of India?

    • Rice. It is grown in the plains of north and in the parts of north-eastern India; it is also cultivated in coastal and deltaic regions.
    • Maize. It is a kharif crop which in both used as food and fodder.
    • Millets.
    • Wheat.
    • Pulses.
    • Sugarcane.
    • Oil Seeds.
    • Tea.
    • Coffee.
    • Horticulture crops.

      Which crops are grown in black soil in India?

      • These soils are best suited for cotton crop.
      • sunflower and millets.
      • Rice and sugarcane are equally important where irrigation facilities are available.
      • Large varieties of vegetables and fruits are also successfully grown on the black soils.

        What were the crops grown in ancient India?

        Ancient Indian Agriculture. Crops in Ancient India were divided by the season in which they grew. The most popular crops overall were dates, field peas, mustard and rice. In spring, Wheat spring crops and barley spring crops grew, and in Autumn sesame and cotton was grown. The rivers were fed by melting snow and monsoon rains, these rains also brought fertile soil.

        Why do crops grow in India?

        India has a diverse physiography, climate and soil. Because of this, a variety of food crops are grown. Following are the most widely cultivated food crops in India.

    Related Posts