How long can you keep eggs in the refrigerator?
three to five weeks
Eggs may be refrigerated three to five weeks from the day they are placed in the refrigerator. The “Sell-By” date will usually expire during that length of time, but the eggs will be perfectly safe to use. Always purchase eggs before the “Sell-By” or EXP (expiration) date on the carton.
Can you eat eggs 5 weeks out of date?
Yes, you can probably eat those expired eggs and never look back. If refrigerated, eggs typically stay safe well after their expiration date. Regardless of what that date actually is, the optimal storage time for raw eggs in their shells, according to the USDA, is 3 to 5 weeks.
How do you tell if eggs in the fridge are still good?
Fill a bowl or glass with about four inches of cold water and gently place your egg(s) inside. Very fresh eggs will sink to the bottom and lay on their sides. If an egg stays at the bottom but stands on its small end, it’s still fine to eat; just not quite as fresh.
Can you eat eggs 2 weeks out of date?
Can you eat eggs after their “best before” date? If you keep your eggs in the fridge, you can eat them up to three weeks after the use by date. Another way to check if they’re still good is to drop them in a bowl of water, a fresh egg will sink and a bad one will float. However for some dishes, freshest is best.
How can you tell if eggs are OK?
Simply fill a bowl with cold tap water and place your eggs in it. If they sink to the bottom and lay flat on one side, they are fresh and good to eat. A bad egg will float because of the large air cell that forms at its base. Any floating eggs should be thrown out.
How do you test eggs for freshness?
Place an egg in a bowl of water. Older eggs will float because a large pocket of air forms in the base, but fresh eggs will sink. This is one of the simplest ways to test for freshness. An egg will immediately smell bad if it is off.